Thank you, Ken, for a good way to cope with grades
even when we don't "believe" in them. Your system is
fair.
Edryce
--- Ken Friedman <
ken.friedman@bi.no> wrote:
> Dear Colleagues,
>
> The thread on grade inflation brings up issues that
> perplex us all. I
> tend to agree with Edryce Reynolds that grades
> distract from
> education. Many distinguished managements scholars
> share that view,
> notably W. Edwards Deming. Deming believed that
> grading reduces the
> quality of learning.
>
> The deeper issues in this debate are important. On a
> pragmatic level,
> we give grades for three reasons. First, our job
> descriptions require
> us to give grades. Second, students themselves want
> grades. Third,
> other stakeholders demand them. These include
> parents and employers.
> They also include universities where undergraduate
> students go for
> graduate work and MBA study, as well as schools that
> take master's
> candidates into doctoral programs.
>
> The solution I have come to is an operational
> definition of grades.
> Since my students deliver a major term paper that
> forms the basis of
> their grades, I encourage students to deliver drafts
> of their papers
> for advice and feedback. I work with any who want
> help. So do the
> members of our excellent teaching assistant group.
> If they want to go
> for a certain grade, I invite them to take the
> operational
> description and feedback seriously, and I welcome as
> many iterations
> as students require to reach the quality level they
> hope to achieve.
>
> In this system, a forced curve makes no sense. The
> operational
> description is what counts. It is also important to
> note that a
> forced curve makes no real sense in any population
> as small as a
> single class - not even a large class.
>
> We use a number scale. Within each category, grades
> are marked off by
> tenths of a point. The operational definitions are
> stated in terms
> that can be compared across cultures and
> universities. I will post
> them below.
>
> Best regards,
>
> Ken Friedman, Ph.D.
> Associate Professor of Leadership and Strategic
> Design
> Department of Technology and Knowledge Management
> Norwegian School of Management
>
> Visiting Professor
> Advanced Research Institute
> School of Art and Design
> Staffordshire University
>
>
> --snip--
>
> Excellent. An excellent grade indicates a solid
> understanding of
> subject matter and a good overview. Excellent is
> awarded to students
> who demonstrate the perspective and judgment to fit
> issues into the
> broad context of business in society with
> understanding and insight
> beyond the obvious subject matter.
>
> Excellence requires superior performance in terms of
> the seven
> general criteria of evaluation: 1) Knowledge and
> understanding of the
> subject, 2) Ability to define and analyze the
> problem, 3)
> Understanding and use of method, 4) Presentation,
> interpretation and
> discussion of results, 5) Logical development of the
> paper, 6)
> Effective use of language and ability to
> communicate, 7) Use of
> sources and references.
>
> Excellent work is generally characterized by a
> broader than usual
> perspective and an intelligent, wide-ranging use of
> sources. Solid
> foundations in theory or in empirical data
> substantiate excellent
> work. It is often based on both solid theory and
> empirical findings.
> Excellent work goes beyond the books and readings in
> the curriculum,
> moving into the use of sources on which the
> curriculum materials are
> based and exploring new sources. This often includes
> original sources
> developed or discovered by the student, including
> interview and
> personal correspondence. Excellent work should be
> able to teach the
> teacher something that he or she didn't know or help
> him or her to
> place some aspect of his knowledge in a new
> framework.
>
> The grade of excellent may sometimes be awarded
> under special
> circumstances. Special consideration may be given to
> aspects of a
> project that involve meeting greater challenges than
> usual: high
> levels of difficulty, extraordinary workloads, or
> evidence of
> dramatic progress in project assignments and
> problem-based learning.
> When students participate in special projects
> involving skills far
> above the level of their formal academic status and
> or they play a
> serious role in projects leading to published
> research, the degree of
> challenge and the level of contribution is
> considered in determining
> the grade.
>
> Excellent work is sometimes market by flaws. In some
> cases, it is
> appropriate to note excellence in the form of
> significant insight,
> surprising discovery, or extraordinary work under
> challenging
> conditions despite the presence of flaws.
>
> Very good work demonstrates a solid understanding of
> subject matter
> and a good overview. Very good students also have
> the perspective and
> judgment to fit issues into the broad context of
> business in society
> with understanding and insight beyond the obvious
> subject matter. The
> designation very good requires solid performance in
> terms of the
> seven general criteria of evaluation. Very good is
> better than good
> but not quite as superlative as excellent. It will
> have many of the
> qualities and characteristics of excellent work,
> differing in degree.
>
> Good work demonstrates an essential command of the
> subject matter and
> a good knowledge of the field. Good students can
> show how the
> material in a project or assignment is related to
> the general issues
> and theories of the course. Good work draws
> substantially on the
> curriculum and offers evidence of additional
> personal work in seeking
> and making use of other sources.
>
> Acceptable work shows a simple understanding of the
> subject matter
> lacking in the refinements and general knowledge
> that distinguish
> excellence and high quality from straightforward
> ability to repeat
> facts. The lower ranges of the acceptable grade
> suggest major gaps in
> knowledge and skill.
>
> Failure or no credit indicates a student who was not
> there, took no
> part in class, brought nothing to the subject, and
> took little away.
>
> --snip--
>
>
>
>
> --
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